Foods To Stay Away From If You Have Polycystic Kidney

If you have polycystic kidney disease (PKD), you should follow a kidney-friendly diet. The food you choose to eat should help slow progression of symptoms related to the disease. Also you should stay away from some foods which may worsen kidney conditions. Well then, what foods to quit if you have polycystic kidney?

The following are some foods to avoid if you have polycystic kidneys.

1. Avoid foods with electrolytes

You should avoid electrolytes which are found in nuts, dairy, chocolate. This can accumulate as the kidneys fail to flush them out of the system.

2. Foods high in sodium

You should stay away from foods high in sodium which is linked to our kidneys. Too much salt in the blood can not only be a symptom of kidney problems, but also a cause.

3. High oxalate foods

Foods like berries, peanuts, coffee, beans, chocolate and dark leafy vegetables are high oxalate. And you should avoid these foods. Kidney stones are more likely to occur when you are suffering from bad kidneys.

4. Foods containing potassium

Because the kidney fails, this can lead to a build up of potassium in the blood. This can in turn result in cramping and irregular heartbeats.

5. High phosphorus foods

Just like potassium, phosphorus also builds up in your blood and that can result in itchy and bone weakness.

6. Animal protein

Animal protein is difficult to digest which is bad for your kidneys if they are struggling. Replace these with sources such as soy.

7. Avoid alcohol

Alcohol can interfere with medicines which are taken to treat kidney disease. In addition, alcohol can also increase dehydration and directly damage the kidney cells.

Here we provide you foods to stay away from if you have polycystic kidney. For more information, you can leave us a message to kidneycares@hotmail.com or consult our online doctor directly.