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High creatinine levels are very common among nephrotic syndrome patients especially when more than 50% of their kidney functions are damaged. Besides proper and effective treatments, proper diet is also very necessary and important for controlling and lowering high creatinine levels, or at least it can help slow the increase trend of creatinine levels in the blood.
We can lower high creatinine levels from 2 aspects---reducing the production and promoting its excretion.
How to reduce the production of creatinine?
We know that creatinine comes from the metabolism of muscle masses and meat products that we eat. Therefore patients can help reduce the production of creatinine by eating less meat products and have more fresh vegetables and fruits. Red meats such as beef, mutton should especially avoided by nephrotic syndrome patients with high creatinine levels.
Besides, low-protein diet is also recommended because high creatinine means the patient’s kidney functions have been severely impaired and there must be accumulation of other metabolic wastes and toxins in the patient’s blood such as blood urea nitrogen, uric acid, etc. A protein-limited diet helps reduce the production of nitrogenous wastes so as to reduce burdens to the kidneys and slow down illness progression.
How to promote the excretion of creatinine and other wastes?
Even though the production of creatinine can be reduced, creatinine will be continuously produced, that is why those that have begun dialysis treatment have to have several dialysis each week. Only if the normal renal excretory function is recovered can high creatinine levels be treated from the very root.
Micro-Chinese Medicine Osmotherapy can help repair damaged renal tissues, recover normal renal filtration system and promote renal functions so as to help promote the excretion of creatinine and other wastes and toxins from the blood. Since it aims at improving renal functions, creatinine-lowering effect is lasting and it is not easy to relapse.
