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Is Taro Good For Kidney Failure

2015-01-28 10:56

Is Taro Good For Kidney FailureTreating kidney failure with the proper diet is very important step in fighting the disease and the diet is one basic treatment for the disease. Taro is a form of vegetable and it is not only high in potassium and fiber, but also contains a significant amount of vitamin E, making the taro a healthy food to add to your diet. Is it good for kidney failure?

Taro has the following advantages that can be a part of the diet.

1. help in digestion

Taro is high in fiber that makes it perfect for regulation of the bowels and for aiding in digestion.

2. fatigue

Kidney failure patients are easy to get tired. To alleviate this condition, the low glycemic index in the taro ensures that the body stays away from fatigue.

3. control high blood pressure

High blood pressure is a leading cause of kidney failure. Hypertension should be kept in control. Low sodium foods are perfect for those who suffer from hypertension. Taro is low in sodium that makes it perfect for high blood pressure patients. The minimal amount of sodium in taro is important to keep the kidney clean and to flush out the water retention.

4. protect heart

Heart disease is a leading cause of death in kidney disease patients. Taro is rich in vitamin E which is known for its antioxidant activity, protecting against heart disease and certain types of cancer. Therefore, kidney failure patients can consume taro.

5. good source of magnesium

Taro in your diet is able to meet your magnesium needs. Magnesium is good for bone health, muscle and nerve function and immune health. Besides, it also helps keep your blood pressure normal and regulates your blood sugar.

With the above properties, taro is good for kidney failure patients. However, it does not mean all patients can eat taro. Taro is high in potassium, so if kidney failure patients have high potassium level in blood, they should avoid or limit taro intake. This is because damaged kidneys cannot remove excessive potassium from your blood as efficiently as they should. High levels of blood potassium can be dangerous. Therefore, you should take to your doctor before increasing the potassium in your diet.

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