Is Watermelon Good to Lower Creatinine

Kidney disease patients with elevated serum creatinine are looking for suitable diets that may help them to lower creatinine. You may think or ever heard that eating watermelon could help control your creatinine, however, is this true? A renal diet will take a person’s specific illness condition intake consideration, and the following tries to give you a general introduction as to the effects of watermelon to elevated creatinine levels.

Nutrient analysis of watermelon:

Watermelon contains rich water. The rich water could help to relieve thirst. The sugar and sodium content from watermelon have diuretic effect and help to remit inflammation of the kidneys. Protease from watermelon can transform insoluble protein into soluble protein and improve nutrient support for patients suffering from Nephritis. In addition, watermelon contains certain substances that help lower blood pressure. Eating watermelon can increase urine output and reduce bile pigment volume.

Watermelon and kidney diseases

The kidneys discharge toxins and excessive water out of the blood. One important aspect for a renal diet is to balance the intake of water. Many patients on dialysis have limited ability to urinate. These patients must restrict their fluid intake because they have to wait until their next dialysis session to remove extra liquids from their bodies. Foods such as watermelon and jello count as liquids for dialysis patients, and for dialysis patients on a fluid restriction, watermelon may be limited to 1 cup or restricted altogether. If a patient has obviously reduced urine output and body swelling, eating watermelon could cause severer water retention, swelling and worsened high blood pressure. But if people are at earlier stages of kidney diseases, eating watermelon could be allowed and produce diuretic effects.

Another concern is that watermelon contains rich potassium. The kidneys of patients with advanced kidney disease are often unable to remove potassium from their blood. If serum potassium levels rise above 5.0 mEq/L, people will need low potassium diets because high potassium can cause irregular heartbeats.

In addition, Diabetics are not suggested to eat watermelon because the food can raise your blood glucose, cause metabolic disorders or even threaten lives. In addition, if one is currently suffering from oral ulcers, watermelon can cause more water to be excreted water and delay the recovery process. Watermelon is cold in property and thus should be avoided for pregnant women.

If you have kidney disease, you should consult a doctor for nutritional advice based on your lab values, kidney condition, blood pressure, age and other similar factors. Doing as is suggested by your doctor can help to prolong health of kidneys and minimize symptoms of kidney diseases.

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