Can Sprouts Be Given To The Patients Who Have High Creatinine Level

Can sprouts be given to patients who have high creatinine level? High creatinine level means the severe kidney damage and decreased kidney function. As for those people, a reasonable diet should be given. Well, is sprout good for high creatinine level patients?

Sprouts are low in sodium, potassium and phosphorus, and are often considered as a healthy food. Thus, high creatinine level patients can eat sprouts. Besides, sprouts have other health benefits for kidney disease patients:

Sprouts can discharge toxins from the body, which is able to alleviate symptoms of poor appetite, nausea, vomiting, poor appetite and itchy skin.

Vitamin C in sprouts can improve immunity. With strong immunity, it can prevent many ailments and this stops further damages on kidneys.

Sprouts can cleanse buildup of cholesterol level and prevent cardiovascular disease.

Sprouts help to treat diabetes. Diabetes is one leading cause of kidney disease and it should be treated timely. To treat diabetes, it is able to reduce the risk of kidney disease.

Sprouts contain many minerals like protein, calcium, phosphorus, iron and carotene as well as rich vitamins. These can supply nutrient substances for damaged kidneys and provide a good inner environment for restoring kidney damage.

Generally speaking, people with high creatinine level can eat sprouts. To be safety, they had better consult their doctor or online doctor directly before eating sprouts. Our renal experts will reply you as soon as possible.