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Oat And Kidney Disease

2014-05-16 10:16

Oat And Kidney DiseaseFor patients with kidney disease, diet plays also a vital role in treating disease. Here we will introduce oat which is a very common and popular food in our daily life for you. Oat is very beneficial for patients with kidney disease, which can be eaten in daily life. Now please see the below:

In the first place, get a general knowledge of oat.

The below contents are mainly contained in oat:

Vitamins, nicotinic acid, folic acid, pantothenic acid, calcium, phosphorus, potassium, iron.

These nutrients can do much good to our health.

Then see effects of oat on patients with kidney disease.

1. As much vitamins is in oat, It can improve blood circulation, and promote inflammation in kidney.

2. In addition, oat can also have the below good properties:

Lower blood pressure, lower cholesterol, prevention and treatment of colorectal cancer, prevention and treatment of heart disease. In this way, patients with kidney disease can improve life span very well, because heart disease or cardiovascular problems are leading causes of death in kidney failure.

3. High blood sugar can also be prevented very effectively with oat, and diabetes is one of two major causes of kidney disease. In this way, kidney disease can be prevented further damage.

4. Oat can enhance immune system, and prevent fever, which can help prevent kidney damage in kidney. Thus, it is very good for patients with kidney failure. Besides, a low salt and low protein diet should be followed strictly for them, too.

As a consequent, oat can be eaten for patients with kidney failure in daily life. If you want to know more diet or food about kidney failure, please be very convenient to contact us freely any time. Leave a message or email us.


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